At Five Star Food Service, the Breakfast Cook/Server role will be in charge of always maintaining a sanitary work environment. Cleans kitchen, washes pots & pans, sweeping and mopping. Assist where needed. Cleans and re-stocks serving areas. Receives stock as it is delivered and puts stock away. Will cook and serve as needed. Dining center staff also provide superior customer service and maintains a friendly, helpful attitude with both co-workers and customers.
Breakfast Cook/Server responsibilities include:
About Five Star Food Service:
Join one of the nation’s largest on-site food and beverage service providers proudly offering custom solutions to our clients including micro markets, full-line vending, coffee service, pantry service, sustainable products, water (filtered and bottled) service, catering, and corporate food service.
Notice: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
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